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Dietary Supplement Glucosamine May Help in Preventing Seizures
A new study from the USA suggests that a dietary supplement glucosamine can be used to cut excitability in brain cells, a trigger for seizures, and making it possible to find new treatments for epilepsy. For the study, a team of researchers tested their theory by...
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Learn What is the Best Food for You According to Your DNA
The businessman Dave Sachse suddenly got to emergency room because he was very dehydrated after working on his new bussiness for a long time. After this case, he decided to learn more about his nutritional needs. He spat into a vial and sent it to a local...
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Diet Rich in Omega-6 May Reduce the Risk of Type 2 Diabetes by 35%
A new study review concludes that high consumption of omega-6 polyunsaturated fatty acids may reduce the risk of type 2 diabetes by 35 percent. For the study, a team of researchers analyzed data from almost 40,000 adults across 20 studies. They found that people who...
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8 Simple Ways to Make Your Daily Diet Healthier
Over the past 20 years many diets, trends, and patterns have changed but most healthy habits stay practically the same. Here’s the list of top 8 tips that will make your diet healthier and make you feel better: Eat often – it keeps your metabolism and energy up and...
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Quantum Particles Could Be Future Weapon against Superbugs
According to a new study from the University of Colorado at Boulder, USA, strange quantum particles controlled with specific wavelengths of light can destroy superbug infections like E. coli and Salmonella into dropping their guard. The researchers re-designed...
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Smoking during Pregnancy May Lead to Cerebral Palsy in Offspring
A new study led by Dr. Hui Chen from the University of Technology Sydney, Australia, suggests that smoking during pregnancy can be a risk factor for cerebral palsy in offspring. A team of researchers achieved their results by studying mice born to mothers that had...
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Leafy Green Vegetables May Boost Your Heart Health
A new study published in The Journal of Nutrition finds that leafy green vegetables such as kale, parsley, broccoli, and spinach, having high contents of vitamin K, may significantly contribute to heart health. The new study suggests that insufficient levels of...
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3 Simple Smoothie Recipes that Make Your Skin Healthy and Glowing
It is well-known that all you eat and drink influence the way you and your skin look. Fortunately, in the modern world, it gets easier (and tastier) to eat your way through to a youthful glow. To feel young from the inside, you have to include into your eating plan...
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Running May Boost Your Cognitive Health after Just One Week
A recent research from the National Institutes of Health, US, finds that regular running grows brain connections and therefore may boost cognitive health. For the study, a team of researchers divided mice into two groups, having a sedentary group and an active group....
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Black Tea May Promote Weight Loss, a New Study Says
According to a recent study by UCLA, black tea may promote weight loss and offer other health benefits by changing bacteria in the gut. Using a mouse model for the study, the scientists showed that black tea alters energy metabolism in the liver by changing gut...
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Skipping Breakfast May Double the Risk of Developing Atherosclerosis
A research from Spain suggests that skipping breakfast could double the risk of subclinical atherosclerosis, a latent form of atherosclerosis which does not produce symptoms immediately. A team of researchers, led by Dr. Irina Uzhova from the Centro Nacional de...
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Natural Protein May Help to Prevent Glaucoma, Australian Study
A team of researchers from Macquarie University, Australia, has found that a natural protein called neuropepsin plays a key role in retinal health but this protein is inactivated in glaucoma. The researchers performed an analysis which demonstrated that neuropepsin is...
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